Exporting food to the Netherlands

License to export food to the Netherlands

According to the latest available statistics, the Dutch economy is the 15th largest economy in the world in terms of GDP. This country has a very good potential in terms of export and import and highly welcomes quality imports.

Therefore, if the quality level of your products is such that you can prepare it for food export to the Netherlands, you should act faster because there are strong competitors in the market who impatiently want to take over your place in food export to the Netherlands. They have the Netherlands.

The Netherlands has high standards of living, so it welcomes quality food and food export standards to the Netherlands. If you want to export food to the Netherlands, you should first think about obtaining a license to export food to the Netherlands, which requires a commercial card.

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Many food exporters prefer to get help from professional and expert brokers for food export to the Netherlands because basically the process of obtaining the necessary permits such as health permit for food export to the Netherlands, quarantine for food export to the Netherlands , food export standards to the Netherlands, quality control in food exports to the Netherlands, food and medicine for food exports to the Netherlands, agricultural jihad and atomic energy and the environment for food exports to the Netherlands are very time-consuming and winding. be

For this reason, 0 to 100 percent of obtaining food export licenses to the Netherlands is left to these agencies. Without having this license to export food to the Netherlands, it will not be possible to clear the goods from customs and complete the process of exporting food to the Netherlands. Paya brokerage with a strong team of experts is ready to serve you in this regard.

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Conditions for exporting food to the Netherlands

The Netherlands is one of the countries where high standards of living are defined. Dutch people do not consume any kind of food, so in order to be successful in the Dutch market for exporting food to the Netherlands, you must know the conditions for exporting food to the Netherlands well and comply with these conditions. One of the most important conditions for exporting food to the Netherlands is market research in the Netherlands.

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Do you know the taste of Dutch consumers at all? Do you know what brands your competitors are and with what quality they bring their products to the Dutch market? Do you know the opportunities and threats? Do you know what the Dutch packaging requirements are? How about the demand rate? Have you evaluated? Exporting food to the Netherlands is a sensitive and important process.

Your profitability depends on meeting the conditions of food export to the Netherlands. Therefore, you must do market research for food exports to the Netherlands. Without market research and competitor analysis, you have virtually no picture of the Dutch market for food exports to the Netherlands.

Another condition for exporting food to the Netherlands is knowing zero to one hundred rules for exporting food to the Netherlands. Every country, even in Europe, has its own laws on export and import. As a food exporter, you must know and be aware of the conditions and rules for exporting food to the Netherlands.

Since food exporters, who are actually the main producers, have more important responsibilities, they do not have enough time and opportunity to familiarize themselves with these laws and international trade laws. They entrust brokers.

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Familiarity with business negotiations and official correspondence is one of the other requirements for exporting food to the Netherlands. You have to connect with the Dutch buyers and somehow manage to conclude a contract with them to export food to the Netherlands.

These buyers can be the main links in the supply chain of food products in the Netherlands. You must be familiar with marketing and e-commerce methods and be able to introduce your product to them in any way possible and then start exporting food to the Netherlands. This introduction may occur in the form of electronic marketing or by participating in food fairs. Therefore, you must be enthusiastic and active to enter the Dutch food market to export food to the Netherlands.

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Sometimes you need to change your food packaging to export food to the Netherlands. This is one of the most important conditions for food exports to the Netherlands. You cannot export your products to the Netherlands with the same Iranian packaging and writings. Sometimes it is necessary to change the appearance of the packaging. For this reason, you should set up a separate production and packaging line to package your products for food export to the Netherlands. Brokerage companies usually provide these services.

You can get in touch with our experts in Paya to know about the conditions of food export to the Netherlands in order to benefit from export services.

How to export food to the Netherlands

How to export food to the Netherlands is placed in two categories; freight and cargo. As a food exporter, you are required to choose the cargo export method for exporting food to the Netherlands. Most of the exporters usually choose less expensive ways to export food to the Netherlands, especially since these days we are facing an increase in the exchange rate and the dollar. Ground shipping and air shipping are the ways to send cargo to the Netherlands, but you can also choose a combined shipping method.

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In exporting food to the Netherlands by land, your food products are sent from the northwest borders of Iran through containers and special trailers. You can ship food exports to the Netherlands directly to Amsterdam. These trucks have refrigerators and your food products will not spoil during transport for food export to the Netherlands. On the other hand, ground transportation is a more economical way to export food to the Netherlands.

Exporting food to the Netherlands depends on the way food is packaged, the way it is transported, familiarity with the eating habits of the Dutch people, the needs of Dutch consumers, the purchasing power of the people, and the familiarity with business laws in the Netherlands.

For example, food packaging for food export to the Netherlands should be in such a way that the products are not damaged during the export process and on the other hand, they are liked by Dutch customers. The Netherlands may have special environmental requirements and follow certain laws. Therefore, you have to change your packaging according to the same rules for exporting food to the Netherlands. It is very important to be innovative, show Iranian identity in packaging and design reliable packaging.

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How to export food to the Netherlands involves many steps. From obtaining legal permits to marketing and contracting for food exports to the Netherlands and shipping. As a food exporter, you must be familiar with customs clearance rules and customs rules, but more than ninety percent of exporters do not do these steps themselves because it is very complicated and time-consuming. You can get help from a reliable agency in this field for the correct and perfect implementation of how to export food to the Netherlands.

The price of food exports to the Netherlands

The Netherlands has consumers with high standards. Therefore, in order to succeed in exporting food to the Netherlands, you must raise the quality level of your products. Of course, if necessary; Because quality control tests are performed on your products in accordance with the laws and standards of the Netherlands, so that your food products are measured in terms of quality.

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Therefore, if necessary, you will need to change and review, which can increase the cost of exporting food to the Netherlands for you.

The price of food exports to the Netherlands depends on various parameters. Transportation cost is one of the most important costs that change the price of food exports to the Netherlands. Air transportation is usually expensive and ground transportation is less expensive. However, your food type will determine your shipping method.

Other effective parameters in the price of food exports to the Netherlands include customs fees, insurance fees, the cost of obtaining necessary permits, the cost of packaging food products, the cost of translating documents and documents, the cost of sending product samples, the cost of marketing, and the cost of storage. . You can contact our experts in Paya to know the price of food export to the Netherlands.

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Steps to export food to the Netherlands

Exporting food to the Netherlands, like all other European countries, has its own steps. These steps are very familiar to food exporters, but it is difficult to implement. The process of exporting food to the Netherlands begins with marketing. Market research in the Netherlands is one of the most important steps in exporting food to the Netherlands.

This research should be in accordance with the latest events and changes of the market day. Therefore, you should get the help of an expert team for market research and competitor analysis. Once you are sure that the platform is ready in the Dutch market and you have evaluated the conditions, you should formulate a strong strategy for export.

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This strategy will include steps such as business negotiations, obtaining the necessary permits, changing packaging, product pricing, communicating with Dutch buyers, sending product samples, participating in food fairs, and going through customs, insurance, and transportation matters.

If you go through the steps of exporting food to the Netherlands according to the developed strategy, you can certainly achieve success in the Dutch market. For example, one of the most important stages of exporting food to the Netherlands is financial affairs, which you must do through foreign currency accounts. For this reason, it is recommended to get help from expert companies in this field. Paya Group is ready to serve you in the field of food export to the Netherlands.

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